The Grappa di Brunello di Montalcino Poggio Rubino is it obtained by the distillation of Sangiovese's marcs coming from grapes of the only Poggio Rubino's Estate, worked by ALBONI a craft distillery in the Val D'Elsa.
Not aged Grappa, clear color, armonic, intense flavour, grapes and fruits tastes with an alcholic note.
The superior quality of this Grappa is the result of the distillation that calls a big esperience and of the marcs selection that allow to obtain a product of particular merit.
Scent: intense, delicate, fruity, with aromatics charatterisics determined by wood of the evolution.
Flavour: mellow, dry, very pleasing
Distillation time: 10 days after the drawing off
Kind of distillation: batch distillation with bain-marie
Evolution: in bottle for 6 mounths